LINDEN HILLS FARMERS' MARKET & PLATE & PARCEL HOLIDAY MARKET 

 ABOUT OUR MARKET 

2020 DATES TO BE DETERMINED

MAY THRU DECEMBER  \ RAIN, SHINE OR SNOW

 

2019 REGULAR SEASON LOCATION

OUTDOORS / 9am to 1pm / May thru October 6

SETTERGREN'S ACE HARDWARE

2813 WEST 43RD ST

MINNEAPOLIS, MN 55410

Partnered with Minneapolis Craft Market

Credit cards accepted by nearly all vendors. ATM available at Dunn Bros on 43rd St & Vincent. 

CONTACT US

Linden Hills Market Manager

Tel: 612 867 0854

Manager: Libby Wyrum

 

EMAIL

libby@frankandernie.com

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2019 FALL SEASON LOCATION

INDOORS / 10am to 3pm / October 13 thru December 22

WAGNER'S GARDEN CENTER

6024 Penn Ave S

MINNEAPOLIS, MN

Partnered with Minneapolis Craft Market

Credit cards accepted by nearly all vendors.

2019 HOLIDAY SEASON LOCATION

INDOORS / 10am to 3pm / October 13 thru December 22

WAGNER'S GARDEN CENTER

6024 Penn Ave S

MINNEAPOLIS, MN

 

Partnered with Minneapolis Craft Market

Credit cards accepted by nearly all vendors.

mad intern  

Featured Posts

June 26, 2015

Last week at our market, I chatted with Micah of Bootstrap Coffee about the science behind his roast and brew. The word “science” is fitting; the equipment in his Chemex system is not surprisingly similar to what I used in college chemistry lab. Clearly someone who has the process down to the second, gram, ounce, and degree is not just making coffee.

 

The word “process” may be more fitting than “sc...

June 18, 2015

 

When I pick up a sample of salsa at the market on Sundays, vendors often mention something about offering a “Minnesota Mild” flavor, referring to the stereotypically “wimpy” Minnesotan taste buds. It’s true, many of us can’t take the heat. In fact, a critic for the San Francisco Chronicle reviewed a dish as being “bland enough to appeal to a Midwest tourist.” While it’s easy to pass off Midwest p...

June 4, 2015

 

I’m Katie, the intern at this season’s market. You’ll find me where the food is, which is part of the reason I wound up working for Libby. The Linden Hills Farmers’ Market understands food itself, but it seems that food is never just “food.” Instead, it lays at an intersection between community, culture, health, business, and environment, possessing an ability to bring all of these components tog...

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the craft of craft

June 26, 2015

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